Czech Cuisine: Staff Picks

Last week, UPCES students and staff had a fantastic lunch together, with a menu jam-packed with traditional Czech foods. Many of our favorites were on the menu and it was so much fun to watch students discover their own favorites. As the weather continues to be cold and rainy, it can be so comforting to pop into a Czech restaurant for a steaming bowl of gulaš and dumplings. Since our staff have all been in Prague for a while, we all have our favorites. Some of them, you tried last week-- others, you'll have to venture out and discover yourself! 

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Video by former UPCES student Sophia Kruz.

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